Since 1986

Anolon Cookware: Professional Performance Meets Everyday Cooking

Discover Anolon cookware, the gourmet authority in nonstick cookware since 1986. We pioneered the hard-anodized nonstick revolution, delivering superior durability, professional-grade performance, and innovative cooking technology that transforms your kitchen into a culinary workspace. Our premium cookware collections are trusted by home chefs and professional cooks worldwide.

Anolon Premium Cookware - Hard-Anodized Nonstick Pan
35+

Years of Innovation

4.7★

Average Rating

16x

Longer Lasting

2x

Harder Than Steel

Why Choose Anolon Cookware?

Over 35 years of innovation in professional-grade nonstick technology. Anolon cookware brings restaurant-quality performance to your home kitchen with cutting-edge materials, innovative design, and uncompromising durability.

Hard-Anodized Construction

Twice as hard as stainless steel, our electrochemically hardened aluminum construction ensures exceptional durability, even heating, and eliminates hot spots. The hard-anodized surface is non-reactive and won't warp or scratch, making Anolon cookware the perfect choice for everyday cooking and special occasions alike. This premium construction method creates a naturally nonstick surface that's built to last for decades.

Pioneers of Nonstick Innovation

As the original inventors of the hard-anodized nonstick category in 1986, we've spent over 35 years perfecting our craft. Our research and development team continuously pushes the boundaries of what's possible in cookware technology. From our groundbreaking Infinity Slide™ nonstick coating to the revolutionary SearTech™ technology, Anolon cookware represents the pinnacle of innovation in the culinary world.

Metal Utensil Safe Design

Our premium cookware lines are engineered to withstand metal utensils—an exceptional rarity for nonstick cookware at this performance level. Cook with confidence using your favorite metal spatulas, whisks, and spoons without fear of damaging the nonstick surface. This durability comes from our advanced multi-layer nonstick coating system that's reinforced with premium materials, ensuring your Anolon cookware maintains its performance year after year.

The Anolon Cookware Story

From pioneering innovation to becoming a household name in premium cookware

Anolon Cookware Heritage and Craftsmanship

Heritage of Excellence

Founded in 1986, Anolon revolutionized home cooking by introducing the world's first hard-anodized nonstick cookware. This breakthrough innovation combined the durability of commercial-grade aluminum with the convenience of nonstick surfaces, creating a new standard for kitchen performance.

Today, Anolon cookware continues to lead the industry with cutting-edge technologies like SearTech™, Infinity Slide™ nonstick, and SureGrip™ handles, all designed to enhance your cooking experience.

What makes Anolon cookware truly exceptional is our commitment to bridging the gap between professional kitchens and home cooking. We understand that serious home chefs demand the same level of performance that professional chefs rely on every day. That's why every piece of Anolon cookware is designed with meticulous attention to detail, premium materials, and innovative features that deliver consistent, reliable results.

Our hard-anodized cookware undergoes an electrochemical process that hardens the aluminum surface to be twice as hard as stainless steel. This creates an incredibly durable cooking surface that distributes heat evenly, prevents hot spots, and resists warping even under high temperatures. The result is cookware that performs flawlessly whether you're searing a perfect steak, simmering a delicate sauce, or sautéing vegetables.

The nonstick coating on Anolon cookware is engineered for longevity and performance. Our Infinity Slide™ nonstick technology features a multi-layer coating system reinforced with premium materials, creating a surface that's incredibly slippery, scratch-resistant, and long-lasting. Many of our premium collections are even safe for use with metal utensils, giving you the freedom to cook the way you want without restrictions.

Explore Our Anolon Cookware Collections

Each Anolon cookware collection is meticulously designed for specific cooking styles and preferences. From the revolutionary hybrid technology of Anolon X to the timeless elegance of Nouvelle Copper, discover the perfect cookware to match your culinary ambitions.

Anolon X Collection - Premium Hybrid Cookware with SearTech Technology

Anolon X Hybrid Cookware

Premium hybrid cookware featuring revolutionary SearTech™ Technology. This innovative stainless steel mesh grid enables professional-quality searing while protecting the nonstick coating. Get the best of both worlds: sear and brown like stainless steel, then clean up like nonstick. Perfect for chefs who refuse to compromise on performance.

Explore Anolon X Collection
Anolon Advanced Home Collection - Everyday Reliable Cookware

Advanced Home Collection

The core Anolon cookware collection featuring SureGrip™ Handles for superior comfort and control, paired with our legendary Infinity Slide™ nonstick coating. Hard-anodized construction ensures even heating and exceptional durability. The perfect choice for everyday cooking with professional-grade reliability that home chefs trust day after day.

Explore Advanced Collection
Nouvelle Copper Collection - European-Inspired Elegant Cookware

Nouvelle Copper Luxury Cookware

European-inspired elegance meets advanced performance. This stunning collection features a copper layer for superior heat control and precision cooking, wrapped in hard-anodized aluminum for durability. The tulip-shaped design and elegant copper accents make these pieces as beautiful on display as they are functional in use. Premium nonstick interior ensures effortless cooking and cleanup.

Explore Nouvelle Copper
Anolon Achieve Collection - Ultra-Durable Value Cookware

Achieve Durable Cookware

Ultra-durable triple-layer nonstick coating lasting 16x longer than traditional nonstick. Engineered specifically for modern home cooks who demand professional results without the premium price. Hard-anodized construction provides excellent heat distribution, while the reinforced nonstick surface handles everyday cooking with ease. Outstanding value without compromising on Anolon quality.

Explore Achieve Collection

What Home Chefs Say About Anolon Cookware

Thousands of home cooks and professional chefs trust Anolon cookware for their daily cooking needs. Here's what they have to say about their experience.

"I've been using my Anolon X cookware for over two years now, and it still performs like new. The SearTech technology is a game-changer – I can get restaurant-quality sears on my steaks at home. The nonstick surface hasn't deteriorated at all, and cleanup is always effortless."

Sarah M. - Home Chef
Sarah M.
Home Chef, New York

"After years of cheap nonstick pans that would wear out in months, investing in Anolon Advanced cookware was the best kitchen decision I've made. The heat distribution is incredibly even, and I love that I can use metal utensils without worry. These pans have completely transformed my daily cooking."

Michael T. - Home Cook
Michael T.
Home Cook, California

"The Nouvelle Copper collection is absolutely stunning – it looks gorgeous hanging in my kitchen. But beyond aesthetics, the cooking performance is exceptional. The copper layer provides incredible heat control for delicate sauces and precision cooking. Worth every penny!"

Jennifer L. - Cooking Enthusiast
Jennifer L.
Cooking Enthusiast, Texas

"As someone who cooks every single day, durability is crucial. My Anolon cookware has lasted five years and counting, outlasting three sets of other brands in the same period. The hard-anodized construction really lives up to its promise. Best investment for serious home cooks!"

David R. - Daily Cook
David R.
Daily Cook, Illinois

"I was skeptical about spending more on cookware, but after trying Anolon Achieve, I understand the difference quality makes. Food releases effortlessly, heats evenly, and cleanup takes seconds. My family notices the improvement in our meals. Anolon cookware truly delivers professional results at home."

Rebecca S. - Family Cook
Rebecca S.
Family Cook, Florida

Perfect for Every Cooking Style

Whether you're a weekend brunch enthusiast or a weeknight dinner warrior, Anolon cookware adapts to your cooking needs with professional-grade versatility.

High-Heat Searing

Perfect steaks, crispy chicken skin, and restaurant-quality sears with SearTech™ technology that reaches optimal temperatures.

Delicate Sauces

Even heat distribution prevents scorching, making Anolon ideal for béchamel, hollandaise, and custards.

Healthy Cooking

Cook with minimal oil thanks to superior nonstick surfaces. PFOA-free coatings ensure safe, healthy meals for your family.

Quick Weeknight Meals

Fast heating, easy cleanup, and reliable performance make Anolon perfect for busy home cooks who don't compromise on quality.

How to Choose the Right Anolon Cookware

With multiple collections designed for different needs, here's a quick guide to finding your perfect match.

For Serious Home Chefs

If you want restaurant-quality searing and browning at home, choose Anolon X with SearTech™ technology. It's the ultimate hybrid that combines stainless steel performance with nonstick convenience.

  • Perfect for steaks, chops, and crispy-skinned proteins
  • Professional-grade searing capabilities
  • Induction compatible

For Everyday Cooking

For reliable daily performance, Advanced Home delivers exceptional nonstick cooking with SureGrip™ handles. It's the trusted workhorse of countless kitchens.

  • Comfortable SureGrip™ handles
  • Infinity Slide™ nonstick coating
  • Oven safe to 400°F

For Style-Conscious Cooks

Nouvelle Copper combines European elegance with exceptional heat control. Copper layers provide precision cooking while looking stunning in your kitchen.

  • Gorgeous copper accents
  • Superior heat responsiveness
  • Elegant tulip-shaped design

For Value Seekers

Anolon Achieve delivers Anolon quality at an accessible price point. The ultra-durable triple-layer nonstick lasts 16x longer than traditional coatings.

  • 16x longer-lasting nonstick
  • Outstanding value
  • Hard-anodized durability

Frequently Asked Questions About Anolon Cookware

Get answers to the most common questions about Anolon cookware quality, safety, and performance.

Is Anolon cookware safe? What about PFOA?

Yes, all Anolon cookware is completely safe for everyday cooking. Our nonstick coatings are 100% PFOA-free and have been since the concern was first raised. We use only food-safe, non-toxic materials that have been rigorously tested to meet or exceed international safety standards. You can cook with confidence knowing your family's health is protected.

Is Anolon cookware dishwasher safe?

Most Anolon cookware is dishwasher safe, though we recommend hand washing to maximize the lifespan of the nonstick coating. The good news is that our nonstick surfaces clean up so easily with just warm water and a soft sponge that dishwashing is rarely necessary. A quick wipe after cooking is usually all it takes.

Can I use metal utensils on Anolon cookware?

Yes! Many Anolon collections, including Anolon X and select Advanced lines, feature metal utensil-safe nonstick surfaces. Our advanced multi-layer coating systems are reinforced to withstand metal spatulas, whisks, and spoons without scratching. Check the specific collection details to confirm metal utensil compatibility.

Is Anolon cookware induction compatible?

Select Anolon collections are designed for induction cooktops, including the popular Anolon X line which features a heavy-gauge stainless steel base for excellent magnetic conductivity. Always check the product specifications to confirm induction compatibility before purchasing. Collections like Advanced Home work on gas, electric, and ceramic cooktops.

How long does Anolon cookware last?

With proper care, Anolon cookware can last for many years—often a decade or more. Our hard-anodized construction is twice as hard as stainless steel and won't warp, chip, or peel. The Anolon Achieve collection features nonstick coating that's proven to last 16x longer than traditional nonstick. We back our quality with a comprehensive warranty.

What makes Anolon different from other nonstick brands?

Anolon pioneered the hard-anodized nonstick category in 1986, giving us over 35 years of innovation leadership. Our cookware combines commercial-grade construction with advanced nonstick technology that other brands simply can't match. Proprietary innovations like SearTech™, Infinity Slide™, and SureGrip™ are exclusive to Anolon, delivering unique benefits you won't find elsewhere.

Trusted & Recognized By

Good Housekeeping
Bon Appétit
Food & Wine
CNET
SearTech Technology - Revolutionary Mesh Grid for Perfect Searing
Innovation

SearTech™ Technology: The Future of Cookware

Our revolutionary SearTech™ technology represents a breakthrough in cookware design. The innovative stainless steel mesh grid keeps oil concentrated in the center of the pan where it reaches optimal searing temperature, while simultaneously protecting the premium nonstick coating underneath. This enables professional-quality searing, browning, and caramelization—techniques previously impossible with traditional nonstick cookware—all while maintaining the easy cleanup that makes nonstick so convenient.

The SearTech™ system works by creating micro-zones of intense heat concentration through the mesh pattern. As you cook, proteins and vegetables make direct contact with the heated stainless steel grid, achieving that coveted restaurant-quality sear with perfect Maillard reaction browning. Meanwhile, the nonstick coating below prevents sticking and makes cleanup effortless.

  • Professional searing and browning capabilities previously only possible with stainless steel
  • Effortless nonstick cleanup without scrubbing or soaking
  • Induction compatible with heavy-gauge stainless steel base for all cooktops
  • Metal utensil safe design for unrestricted cooking freedom

Anolon Cookware vs. Traditional Cookware

Discover why professional chefs and home cooks choose Anolon cookware over traditional alternatives

Traditional Stainless Steel Cookware

Traditional Cookware Limitations

  • Requires excessive oil and butter
  • Food frequently sticks and burns
  • Difficult cleanup requiring scrubbing
  • Hot spots and uneven cooking
  • Heavy and difficult to handle
Anolon Cookware Advantages and Benefits

Anolon Cookware Advantages

  • Cook with minimal oil for healthier meals
  • Superior nonstick surface prevents sticking
  • Effortless cleanup in seconds
  • Even heat distribution eliminates hot spots
  • Lightweight yet incredibly durable design

Engineered to Last, Designed to Inspire

Join thousands of home chefs worldwide who trust Anolon cookware for professional-grade performance every day. Experience the difference that 35+ years of innovation makes in your kitchen. From the revolutionary SearTech™ technology to our legendary hard-anodized construction, every piece of Anolon cookware is engineered to deliver exceptional results for years to come.

Shop All Anolon Collections